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Discover the SmokeFire difference with the all-new, updated SmokeFire EX4 Gen 2 from Weber. With a DC-powered engine designed for a temperature range of 200-600 degrees Fahrenheit, the Weber SmokeFire pellet grill has the ability to sear, smoke, bake, and everything in between. This grill is the only one you will ever need to sear a perfectly juicy steak, smoke low-and-slow BBQ ribs, bake pizzas and dessert, or cook whatever you have a taste for. Best of all, Weber Connect makes grilling easier than ever. The built-in app acts as a step-by-step assistant, notifying you via Wi-Fi or Bluetooth when it is time to flip food and when it should be done. The easy-to-read, weather-resistant LCD display shows each of these notifications as well as time, temperature, and controller output. All of these readouts are also available on the Weber Connect smartphone app, which you can also use to control the temperature of SmokeFire pellet grills, and it features new updates to the software and firmware to include the SmokeBoost feature right out of the box. The Weber SmokeFire stands out even more in the pellet grill industry because it is made in America using globally sourced components. The large hopper can hold 22 pounds of pellets at a time, perfect for all-day smoking. And if you are running low on fuel, the Weber Connect app will send a notification so you have time to grab another bag of pellets. Speaking of pellets, the auger is inclined and runs at a variable speed to prevent jams. When you want an even more wood-fired taste, you can use the Smoke Boost feature to enhance the flavor of your food. That flavor can be achieved across the 672 square inches of cooking space on the SmokeFire EX4, which has a dual-level cooking surface made from plated steel. The body of the grill, meanwhile, is built with porcelain-enameled steel that is easy to clean and designed to last. Additionally, even heat distribution is never a problem on Weber SmokeFire grills because of the Flavorizer bars and porcelain-enameled heat distribution plate that help prevent hot and cold spots. You can take your cook to the next level with a water pan and rack, which are sold separately, that sit on top of the Flavorizer bars so you can grill without sacrificing valuable cooking space. Cleaning the SmokeFire pellet grill is similarly simple thanks to the easy-clean system that directs ash and grease into a removable drawer. In addition to withstanding the elements, the Weber exclusive porcelain-enameled finish helps retain heat to keep your grill at precise temperatures. These grills feature a large stainless steel side table with tool hooks plus a heavy-duty steel cart frame with four swivel casters, two of which can be locked. This new and improved generation also includes a hopper slide to assist the flow of pellets with a steeper angle, a welded chute for decreasing temperature fluctuations and mid-cook interruptions, two extra glow plugs for future use, and two meat probes for more accurate temperature readings. The Weber SmokeFire EX4 delivers the best wood-fired flavor, no matter what you crave.
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Food Prep & Serving
- Braddock
Louisiana